The safety of the general public, customers, employees and drivers is our number one priority. Only the most qualified drivers are hired and fully trained. Our equipment is subjected to one of the most stringent inspection and maintenance policies in the industry.
You need expertise and expediency crossing the border. Seafood Express (PEI) Ltd. specializes in US and Canadian cross-border shipments and is ahead of the curve providing the certifications and advanced technology the US Department of Homeland Security and US Customs requires.
The Customs-Trade Partnership Against Terrorism (C-TPAT) certification program ensures that the highest standards of safety and security are applied at all levels of the manufacturing and transportation process. We are also Free and Secure Trade (FAST) approved. This ensures that we provide safety and security while expediting legitimate trade across the Canada–U.S. border. HACCP (Hazard Analysis Critical Control Points) is a standard designed to prevent, reduce or eliminate potential biological, chemical and physical food safety hazards. We are US & Canadian DOT Hazardous Material/Dangerous Goods Certified. For our rating please check out the Federal Motor Carrier Safety Administration website FMCSA. Our US DOT # is 19187.
To see more of our safety and inspection certificates, click here.
We are very proud to be partnered with Profile Solutions.
For more information on Safety and Compliance, please contact the Human Resources team.
| Danny Comeau danny@seafoodexpress.pe.ca 902.566.1102 ext. 221 |
Melanie Heckbert melanie@seafoodexpress.pe.ca 902.566.1102 ext. 227 |

